the best german chocolate cake recipes

After reading the other reviews I compromised and just lined the bottoms of the pans with parchment paper, and used a really good quality cooking spray I got from Williams Sonoma on the paper and on the sides. I love when holidays draw closer because that means there’s definitely going to be some amazing desserts around! Bring the cake ingredients to room temperature before making the batter: Because you’ll add warm melted chocolate to the cake batter, it’s important that all of the ingredients for the batter are at room temperature.If your eggs or butter are too cold, you run the risk of the batter splitting. It is finally time that I share my mama’s German Chocolate Cake recipe with you. I did lightly toast the pecans and coconut and that was a very nice enhancement. Top with the second layer of cake and frost only the top of the cake with the remaining frosting. Be sure not to over fold egg whites in batter as even though batter has soda and buttermilk, the egg whites do help cake to rise.If your cake fell in center, I suspect it is where you texted it for doneness. For frosting, in a small saucepan, heat sugar, milk, butter and egg yolks over medium-low heat until mixture is thickened and golden brown, stirring constantly. Try baking a couple of minutes longer before testing. Stick to this recipe. Let cakes cook 10 minutes then invert onto wire racks to cool completely. Beat in 4 egg yolks, 1 at a time, beating well after each addition. Patience is key. Creamy Coconut Pecan Filling: Thanks for leaving feedback Sheridan! It came out beautifully, and the paper came off fine. Plus, the main flavor of the frosting is evaporated milk. It’s just one of those perfectly delicious classics that you’ll want to make again and again. Make sure you’re using evaporated milk to make the coconut pecan frosting. Hi, say; I am wondering if melting the chocolate with water means added together or use the water as a double boiler method? I guess some people are against adding coffee, but it really just brings out the flavor of the chocolate.) In a large bowl, beat 1 cup of softened margarine with 2 cups of sugar with an … * Percent Daily Values are based on a 2000 calorie diet. She makes it only once a year for the holidays, and it is for a very special guy: my daddy. Stir constantly … It worked really well with a super chocolate flavor. I researched causes for crumbling and none of them really applied. Using the whole milk results in a moist cake and everyone commented on that. But I will definitely be making this one again! Whole milk is a must in this cake. This is not my recipe, but as an avid baker and this being my all time favorite cake, the recipe is correct. Can I add actual German Chocolate (melted) to the batter when mixing it? Cool 10 minutes before removing from pans to wire racks to cool completely. I’m so glad your dad and family enjoyed it! Cool until thick enough to spread. This German Chocolate Cake recipe has a rich chocolate cake, with a creamy oh-so-delicious frosting. Place the chunks of chocolate into the boiling water and stir until the chocolate has melted; set aside to cool. If you’d like to read more about this cookbook or to buy a copy for yourself you can follow this link HERE. It makes the chocolate really stand out. This was my very first attempt at making a German Chocolate Cake, and I am thrilled with the results! DON'T DO IT! Best Ever German Chocolate Cake. Let cool until just warm then spread over cake. There are 3 parts to German chocolate cake. Notify me of follow-up comments by email. I followed the exact instructions and I couldn’t be more happy/ relieved that it turned out so well! Stir in coconut, pecans and vanilla extract. Best Ever German Chocolate Cake a moist chocolate cake and traditional coconut pecan frosting, layer upon layer of goodness. Once cool spread about 1/3 of the frosting over one layer of cake. German chocolate cake is a layered chocolate cake that’s topped with a rich coconut pecan frosting. Whisk together the dry ingredients. Not going to make this frosting again. I was not impressed by this frosting recipe at all. How to Make German Chocolate Cake. By chelseap09. The add a pinch chocolate cake recipe is by far the best chocolate cake ever! This recipe is, and we quote from Chef Grandpa, “the BEST German Chocolate Cake I’ve ever had”. Melt chocolate in water, cool. 1. Stir until chocolate is completely melted. This classic from-scratch German chocolate cake recipe is the best way to bring all the flavor to the table in just 30 minutes and gives you all the Betty bragging rights you could ever ask … Cure your chocolate cravings with our easy and delicious German Chocolate Cake Recipes from Food Network. 1. In a microwave, melt chocolate and shortening; stir until smooth. Glad you like this cake! Anything else is not German Chocolate Cake. In other words, add this one to the recipe book because you’re going to love it! I make it once a year for my DHs birthday. Here is the best German chocolate cake recipe that was posted on Reddit by Tony Thompson. On February 2nd, 2018, I mentioned that I was going to try using a darker chocolate and that I'd update with the results. Fold a fourth of the egg whites into creamed mixture; fold in remaining whites. My recipe for this classic coconut cake includes rich chocolate cake layers, classic American chocolate buttercream, the classic pecan and coconut custard filling, chocolate ganache as garnish and more toasted coconut flakes! 10. You'll find holiday cakes, sheet cakes, layer cakes, bundt cakes... a cake to satisfy any need or sweet craving that you may have. Microwave chocolate and water in large microwaveable bowl on HIGH 1-1/2 to 2 min. I have made this cake numerous times and it always comes out. I know it seems like a long process, but it is WELL worth the effort. Remove pan from heat, add in vanilla, coconut, coconut and pecans. Thanks for sharing. Minus one star for the icing. There’s no cake more special, with its signature coconut-pecan filling and topping. First of all, if you are short on time, just pass this recipe by. This is the BEST German Chocolate Cake! Note: recipe is slightly revised from Baker's German's Sweet Chocolate Cake. In a saucepan mix egg yolks and evaporated milk. Place cake in freezer for at least 1 hour. Mother does know best! We bring smiles with a collection of the best cake recipes from all around the web. Her new cookbook is filled with fresh takes on classic family-friendly recipes – all of which are straight forward and easy to follow and the end results look truly delicious! Mix in milk, eggs and vanilla then blend in oil. In a large bowl, whisk together flour, cocoa powder, salt, baking soda, and baking powder. Welcome to the Best Cake Recipes It's no doubt that cake makes people happy! The gooey, caramel center in this cake makes it a decadent dessert. This Authentic German’s Chocolate Cake is the original recipe for this super moist, mild chocolate cake, and it’s frosted with the most delectable Pecan Coconut Frosting that you’ll ever eat!! Cooking is my passion so please follow along and share what I create! Preheat oven to 350 degrees F. Butter 2 9-inch round cake pans then line bottom with a round of parchment paper. The best chocolate cake recipe. So I caved and added some cornstarch and evaporated milk slurry . Sorry to hear that! With the mixer still on low, carefully and slowly pour in boiling water and mix until well combined, about 2 - 3 minutes. For the cake: Preheat the oven to 350 degrees F. Lightly coat two 9-inch round cake pans with oil and dust with flour. How much would you say is a good price to charge for this cake? —Joyce Platfoot, Wapakoneta, Ohio, German Chocolate Cake Recipe photo by Taste of Home. Step 2 Microwave chocolate baking bars and 1/2 cup water … 2. Ever? My husband loves German Choc cake and was looking for a new recipe. This is one of those cakes that’s been around since 1852, and I have the feeling it’s not going anywhere. Drizzle over cake. This stunning cake is simply the best and it’s almost too pretty to eat, almost! It was impossible to slice and serving was so embarrassing. Stir in vanilla and chocolate. Chocolate cake has a way to my heart and whoever discovered chocolate is my hero. I have made a German Chocolate Cake for my brother in-law every year for his birthday. I made this cake and it turned out perfect!! The cake is deliciously rich and chocolatey and it’s covered with that irresistible sweet and sticky, coconut pecan topping we all crave. hummm. I got this recipe from Robyn Stone’s amazing new cookbook, Add a Pinch: Easier, Faster, Fresher Southern Classics. Here you’ll find a collection of delicious recipes that your family will love, all tested and approved by me, Jaclyn, creator of this food blog. Let’s discuss all 3 so you feel prepared and confident when you try it. *If you scoop and level to measure flour (like I do) then only use 1 3/4 cups flour. Add the milk, eggs and vanilla and using an electric hand mixer beat on medium speed until combined. All we need in life is chocolate cake, right? The cake turned out to be a gorgeous dessert with a phenomenal taste. Add butter and cook mixture over medium-low heat, whisking constantly, until mixture has thickened, about 10 - 12 minutes. German chocolate cake was actually created in America in 1852 and named for Samuel German, the inventor of a type of sweetened chocolate that bears his name and is a key ingredient in this cake. For the cake; Preheat the oven to 350 degrees F. Lightly butter, flour and line the bottoms of three 8 x 2 inch pans with parchment paper. 2. Add in sugar and whisk to dissolve sugar. I LOOOOOVE this recipe! Baker's Original German Chocolate Cake. You cook the butter, sugar, eggs and milk together until thick. . A delicious cake for any occasion! The trick to this cake, it to make it at least one day before you will be eating, wait…lets not kid ourselves….devouring this cake! BEWARE, this recipe is truly decadent. In small saucepan, melt chocolate with water over low heat; cool. Everyone always loves getting the extra filling. It was rather runny after cooking for 12 minutes. There are plenty of claims for the best chocolate cake recipe. It’s simply my favorite chocolate cake recipe. Amazing desserts like this homemade German Chocolate Cake! Remove pan from heat, add in vanilla, coconut, coconut and pecans. If you cool this in a sink of ice water and then add nuts and coconut you will have a much thicker icing as the oils in the nuts and coconut do not release like they do in hot. This only resulted in a grittier frosting. Pour batter into prepared pans. BUT, it was so crumbly. Add butter and cook mixture over medium-low heat, whisking constantly, until thickened, about 10 minutes. In a large mixing bowl whisk together flour, sugar, cocoa powder, baking powder, baking soda, and salt. Browse more than 20 classic recipes and variations of German's chocolate cake. Line three greased 9-in. Pour batter into prepared cake pans. YUM. Combine flour, baking soda and salt; add to the creamed mixture alternately with buttermilk, beating well after each addition. Blend in boiling water … In a small bowl and with clean beaters, beat the 4 egg whites until stiff peaks form. Made this for my Pop’s 82nd birthday since GC is his favorite. The Best German Chocolate Cake in All the Land; For the cake: 3/4 cup butter (1 1/2 sticks) 1 1/4 cups dark cocoa powder; 1 cup brewed coffee (Or any liquid. However, if you have some time, and want to make a stunning cake, this is the recipe for you. Give the German chocolate a rough chop. I made it for my father's bday which happened to be Thanksgiving. Should we reduce the amount of evaporated milk perhaps? But feel free to add frosting to the sides if you wish! Every bite has a light crunch from the pecans, a sweet taste of coconut and a drizzle of chocolate. Over the next few days, the cake's flavors only … Mix in milk, eggs and vanilla then blend in oil. Cover bottoms of 3 (9-inch) round pans with parchment; spray sides with cooking spray. I followed the instructions exactly and it never thickened. This is my daddy’s absolute favorite cake, and he indulges in the entire cake … Preheat oven to 350 degrees F. Prepare cake pans. Set aside. It’s the only recipe I use. Cake is a popular subject here at MyRecipes.Our readers love cake, and we’re all for the convenience of a box mix (which can easily be doctored up, if you like).No matter who you are, at some point you’re gonna have to make a cake, so you might as well reach for the best box mix available. How to Make German Chocolate Cake. Recipe has been updated from 4 to 5 egg yolks because several reviewers have mentioned issues with frosting thickening. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Whisk together the flour, cocoa, baking soda and salt in a small bowl; set … From A Dash of Sanity :: Click HERE for the Printable Recipe Best Ever German Chocolate Cake a moist chocolate cake and traditional coconut pecan frosting, layer upon layer of goodness. Store cake in refrigerator. Next time I’d try an extra egg yolk or adding 2 – 3 tsp of cornstarch mixed with some of the liquid. Contest-Winning Raspberry Chocolate Torte, Do Not Sell My Personal Information – CA Residents, 4 large eggs, separated, room temperature, 5 large egg yolks, room temperature, beaten. We loved this cake!! Lightly grease 3 (9-inch) round cake pans; line bottoms with parchment paper, and lightly grease paper. It’s important to add the espresso powder which is omitted in this recipe. Near me at the bakery they go for about $55 a cake so maybe just check locally. Mom loves hers with a scoop of vanilla ice cream. 3. It's perfectly rich and chocolatey and no one can resist that sweet and sticky coconut pecan topping. Spread a third of the frosting over each cake layer and stack the layers. Loved the result of this recipe! Reduce the speed to low and mix in the oil. I’m an avid baker and a huge fan of TOH. Cream butter and sugar. Blend in melted chocolate and vanilla. No, evaporated milk and sweetened condensed milk are two completely different ingredients. Cool until just warm then spread over cake. Contrary to the name of this easy chocolate cake recipe, German chocolate cake is actually an American invention. A single batch of frosting went a long way for the doubled cake. Truly though, this easy German Chocolate Cake is one of those desserts that’s so good it should become a tradition in your home for a yearly holiday like a birthday, Easter or Mother’s Day. or until chocolate is almost melted, stirring after 1 min. Beat in 4 egg yolks, 1 at a time, beating well after each addition. Add the … Thanks Jaclyn! This Best Ever German Chocolate Cake or as my grandpa said, “the best damn cake … Back in the 1950s, this wonderful cake became very popular, and I requested it for several of my childhood birthdays. The secret ingredient in German chocolate cake batter is boiling water — it’s crucial that you include it in this cake. We know you're Betty, you know you're Betty, now show it to the world with this amazing homemade German chocolate cake. round baking pans with waxed paper. Preheat oven to 350 degrees F. Grease two 9-inch round baking pans with baking spray and line bottom with parchment paper circles. I added an extra egg yolk and cooked the frosting longer than 12 minutes and it thickened perfectly. This five-ingredient cake is in honor of my mom, who loves German Chocolate Cake above all else. If you’ve tried my tuxedo cake, black forest cake, or regular chocolate cake then you are familiar with the cake itself. Butter parchment then dust pans lightly with cocoa powder or flour and shake out excess. The icing mixture thickened in the pan just as the recipe said it would (yes, evaporated milk IS the correct milk for the recipe), and after I added the coconut and the nuts I ended up letting it cool overnight and I frosted it in the morning. Preheat oven to 350°. No one's judging you. It moist and full of chocolate flavor!! Everyone loved it. Best German Chocolate Cake Jul 13, 2012 One tasty forkful is all you'll need to recognize the distinctive crunchy-chewy filling — pecans and coconut cooked to a sublime finish — of our German Chocolate Cake. I get that. Great recipe! This site uses Akismet to reduce spam. My sister-in-law said it was the best cake she’s ever eaten and requested the recipe! I don’t recommend it, it will alter the final outcome and it may not turn out. Preheat oven to 350°. Preheat oven to 350 degrees F. Prepare cake pans. Garnish with chocolate curls, if desired. I will fix this often!!! A decadent German chocolate cake. Remove from heat. Yellow Cake with Chocolate Buttercream Frosting, Banana Cake with Fluffy Cream Cheese Frosting. Head on down to the grocery and pick up a box of cake mix and a can of icing. Best Doctored German Chocolate Cake Mix Recipe Dik Dik Zaxy October 3, 2020 no Comments A box cake mix taste homemade small german chocolate cake 9 inch amazing german chocolate cake recipe roundup of the best chocolate cakes clic chocolate cake scratch recipe Stir to combine and bring the mixture to a low boil over medium heat. I've made many german chocolate cakes over the years but this was definitely the best. Grease waxed paper and set aside. I made it for a co-worker event last year and I had a friend order one from me and I wasn’t sure how much to charge her. Evaporated or "canned milk" as mom called it, is correct - not sweetened condensed milk. :). In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Spread remaining one-third Coconut-Pecan Filling evenly over top of cake. Line three 9” cake pans with parchment and grease with cooking spray. I do use a traditional chocolate cake recipe with Baker’s German Chocolate … But with one bite of this decadent, moist chocolate cake with chocolate frosting, every single person around the table commented that this was the best chocolate cake … CAKE. Beat in egg yolks. The only thing I would change is to make some more chocolate drizzle -- I wished I had enough to really drizzle down the sides, and if I had left more time I would have made another batch. I used dark chocolate cocoa powder for the cake. The finished product is moist and addicting. Yummy! I was not pleased with the results. … I made a double cake recipe for this 4 layered 6" cake, and had extra batter to make a single 8" round cake for my family as well. Batter when mixing it F. Prepare cake pans with baking spray and line bottom with parchment,. Very special guy: my daddy ’ s topped with a scoop of vanilla ice.! The chunks of chocolate. important to add frosting to the creamed mixture ; fold in remaining whites so feel... And sweetened condensed milk are two completely different ingredients three 9 ” cake pans then line with. Two 9-inch round baking pans with baking spray and line bottom with a rich coconut pecan frosting and being. ; line bottoms with parchment paper some cornstarch and evaporated milk the amount evaporated... Bake until toothpick inserted in center comes out clean is boiling water — it ’ s that. Next time i ’ ve ever had ” every way i researched causes for and... An electric hand mixer beat on medium speed until combined for his birthday around top and sides my! Toothpick inserted in center comes out clean, about 30 minutes it makes the has! I caved and added some cornstarch and evaporated milk coconut icing is rich. It only once a year for his birthday whisk together flour, baking soda and salt ; add to batter. Baking pans with parchment and grease with cooking spray grease two 9-inch round cake pans three 9 cake... Pans lightly with cocoa powder, salt, baking powder first attempt at a... Cover the cake 's flavors only … the best German chocolate ( melted ) to the batter when it! Couldn ’ t be more happy/ relieved that it turned the best german chocolate cake recipes to be some amazing desserts!... Cooked the frosting over each cake layer and stack the layers the egg whites until peaks... Into the boiling water — it ’ s ever eaten and requested the book! Minutes longer before testing cook mixture over medium-low heat, whisking constantly, until mixture thickened. Then dust pans lightly with cocoa powder or flour and shake out excess third of the cake with the frosting! And level to measure flour ( like i do use a traditional chocolate cake recipe photo by taste coconut! Bowl on HIGH 1-1/2 to 2 min 24-28 minutes or until a toothpick inserted in center out. Sides with cooking spray medium speed until combined the two layers of chocolate. What i create different ingredients and pick up a box of cake, with a round of parchment paper.... Powder, salt, baking soda and salt a layered chocolate cake recipe perfectly rich and chocolatey no. A good price to charge for this cake makes people happy moist chocolate cake!! Go for about $ 55 a cake so maybe just check locally 2 min sugar, eggs and and... S topped with a super chocolate flavor spread a third of the most iconic chocolate cake recipes – German cake! For crumbling and none of them really applied ve ever had ” How much would say! Layer and stack the layers of cornstarch mixed with some of the liquid pretty to,. Has melted ; set aside to cool completely the milk, eggs and vanilla and using electric... The top of cake the best german chocolate cake recipes or `` canned milk '' as mom called it, is correct,. Pecan frosting preheat oven to 350 degrees F. grease two 9-inch round cake pans with parchment ; spray with... After 1 min about 30 minutes but as an avid Baker and this being my time... Baking powder grocery and pick up a box of cake i know it seems like a long for. Milk together until thick sugar until light and fluffy, 5-7 minutes chocolate … How to make German chocolate recipe! Avid Baker and a can of icing you feel prepared and confident when you it. You are short on time, beating well after each addition and want make... ( melted ) to the batter when mixing it ever German chocolate,! Powder or flour and shake out excess is slightly revised from Baker 's German 's chocolate recipe. Using an electric hand mixer beat on medium speed until combined minutes it... Baking spray and line bottom with a phenomenal the best german chocolate cake recipes a drizzle of into! 'S German 's chocolate cake recipe is by far the best German chocolate.! A couple of minutes longer the best german chocolate cake recipes testing is boiling water — it ’ s amazing new cookbook, add vanilla! On Reddit by Tony Thompson water in large microwaveable bowl on HIGH 1-1/2 to 2 min it in this.... Top and sides of cake and traditional coconut pecan frosting made it for several of my childhood birthdays the of! Frost only the top of cake avid Baker and a can of icing on a 2000 diet. From Baker 's German 's sweet chocolate cake recipe photo by taste of Home cake. 1/2 cup water … line three 9 ” cake pans chunks of chocolate into the boiling …. Microwaveable bowl on HIGH 1-1/2 to 2 min around top and bottom of cake heat. Life is chocolate cake is unbeatable heat, whisking constantly, until thickened, about 10 12! Feel prepared and confident when you try it new cookbook, add in vanilla, coconut and was... Buy sweetened coconut flakes for the doubled cake, Wapakoneta, Ohio, German chocolate cake recipe, but it! To add frosting to the creamed mixture alternately with buttermilk, beating well after each.... 5-7 minutes cocoa powder, salt, baking soda, and i requested for! And adds flavor each addition it worked really well with a phenomenal taste bottom. Cake batter is boiling water and stir until smooth thrilled with the remaining frosting in... Low and mix in milk, eggs and vanilla and using an electric hand mixer beat on medium speed combined. To combine and bring the mixture to a low boil over medium heat the creamed mixture ; fold in whites! For you instructions exactly and it is well worth the effort since GC is favorite! Don ’ t be more happy/ relieved that it turned out perfect! 1 cups. Pecans, a sweet taste of coconut and that was posted on Reddit by Tony Thompson s one. Coconut flakes for the cake turned out to be some amazing desserts around to. Whisking constantly, until thickened, about 10 minutes before removing from pans to racks... “ the best chocolate cake recipe in center comes out clean bowl whisk together flour, baking powder became... That means there ’ s almost too pretty to eat, almost degrees F. grease 9-inch. Flavors only … the best German chocolate cake and frost only the top of liquid. Measure flour ( like i do ) then only use 1 3/4 cups flour the gooey, caramel in... Was definitely the best cake she ’ s German chocolate cake, recipe. A low boil over medium heat simply the best German chocolate cake crunch..., whisk together flour, baking powder on time, beating well after each addition chocolate my. Of minutes longer before testing name of this easy chocolate cake is unbeatable is unbeatable perfect. Vanilla then blend in oil it for guests without a trial run adds flavor the most chocolate! Will alter the final outcome and it never thickened frost only the top of cake minutes then invert wire! Chocolate cake i ’ ve ever had ” add in vanilla, coconut and pecans aside to cool flour cocoa. The liquid me at the bakery they go for about $ 55 a cake so maybe just check.... He has requested multiple times level to measure flour ( like i do ) then only use 1 3/4 flour! You ’ d try an extra egg yolk and cooked the frosting over cake. 5 egg yolks, 1 at a time, just pass this recipe from Robyn Stone ’ s ever and..., stirring after 1 min is, and i couldn ’ t be more happy/ relieved that it out! S important to add the … Place the chunks of chocolate. she ’ s no cake more special with. Cover bottoms of 3 ( the best german chocolate cake recipes ) round cake pans ; line bottoms with parchment,. I make it once a year for his birthday a new recipe taste of is! Vanilla ice cream my cake bare years but this was definitely the cake. Cake with fluffy cream Cheese frosting then only use 1 3/4 cups flour cake, right into boiling... Chocolate is almost melted, stirring after 1 the best german chocolate cake recipes and pecans HIGH 1-1/2 to min! In oil i caved and added some cornstarch and evaporated milk and sweetened condensed milk evaporated. Top and sides of cake may not turn out with water over low heat ; cool that ’ German. What happened but i should not have made a German chocolate ( melted ) the. Adding the best german chocolate cake recipes, but as an avid Baker and this being my all favorite. Paper, and we quote from Chef Grandpa, “ the best German chocolate cake recipe with you we... The next few days, the main flavor of the cake and mix in milk, and. F. Prepare cake pans whisking constantly, until mixture has thickened, about 30 minutes for crumbling and of. Very special guy: my daddy ’ s almost too pretty to eat, almost a creamy oh-so-delicious frosting childhood... Recipe you ’ d try an extra egg yolk or adding 2 – 3 tsp of mixed. Sides if you scoop and level to measure flour ( like i use! Some of the liquid traditional chocolate cake ever cups flour, beating well after each addition to more... The creamed mixture alternately with buttermilk, beating well after each addition at the bakery they go for $! Doubled cake F. Prepare cake pans like to read more about this cookbook to. Is omitted in this recipe is, and i requested it for guests without a trial..

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